Venue
The Westin Lombard Yorktown Center
70 Yorktown Center
Lombard, Illinois 60148
Phone: 630-719-8000
Website | Map 
Educational Sessions
The schedule will feature up to 6 concurrent technical tracks. Each track will be devoted to a specific application challenge (beverage, baking, dairy, emerging ingredients, etc) or specific ingredient functionality (gums, starches, emerging ingredients, etc.).
Applications Lab Sessions
The interactive Applications Lab Sessions will feature the use of product samples to more effectively demonstrate an ingredient’s functionality, or its application in a finished consumer product or model system.
The Application Lab sessions are longer, more hands-on, interactive, in-depth and comprehensive than the traditional sessions. Wednesday morning is dedicated to just Application Lab Sessions.
Registering Early will help you attend your desired session.
Prepared Foods' R&D Applications Seminar Chicago
Is a practical 2 day "how to" applications-oriented event dedicated to further educating the food & beverage industry's formulators on specific application challenges.
Registration fee is $550 per person.....If two or more people from the same company attend, the fee is only $500 per person!
Topics and Highlights
- Wide choice of over 65+ different technical sessions.
- Copies of presentation papers
- There are separate tracks each dedicated to a specific application [bakery, dairy, healthy ingredients, etc.] and to specific ingredients [healthy ingredients, starches, gums].
- Questions answered on-site by experts.
- Unique opportunity for your team to learn together.
- Expert presenters in every session.
- The industry's most comprehensive choice of application-oriented sessions.
Who Should Attend
The R&D Seminar was developed specifically to help further educate formulators from food/beverage, ingredient and service companies.Those who should attend include:
- Bench-level R&D
- Technical service
- Middle R&D management
- Product formulators
- Quality Control
- Application R&D
